 Red Sauce Cooking |  1 Meat |  1 Base Sauce |  2 Sugar |  2 Mineral Water | |
 Stir-Fried Chanterelle and Meat Cooking |  3 Chanterelle |  5 Pork | 2 Base Sauce |  2 Pepper |  3 Salt |
 Stir-Fried Meat Cooking | 7 Meat |  2 Onion |  3 Hot Pepper | 2 Base Sauce | |
 White Sauce Cooking |  1 Fruit |  1 Milk | 1 Base Sauce |  2 Cooking Wine |